Dining

Chef Peter Tempelhoff, Culinary Director Chef Ashley Moss and Service & Beverage Director Jennifer Hugé, have enabled FYN to become a bastion of innovation.

Unexplored Cape Town shines a light on Cape Town’s rich food culture - discover a narrative etched into the aromas that fill the city’s…

Tucked along lively Church Street in Stellenbosch, the Oude Werf Hotel blends comfort, character, and ease – enjoy their curry nights.

Experience the magic of winter at Spier Wine Farm with a range of warming events designed to celebrate the farm's generous bounty.

Over 350 exhibitors will showcase their products at the African Food Show, including a diverse range of international pavilions.

Design meets delicious at Decorex - go and feast your senses at the CTICC in Cape Town and Sandton Convention Centre in Joburg.

Amari, House of Azari, Khulu Fine Wines, Nanola Wines and Siwela Wines will be in attendance at the upcoming Johannesburg Cap Classique, Champagne &…

For eight Thursdays from May, Eskort Rib Rack Shacks will bring juicy, sticky, fall-off-the-bone ribs to 30 locations nationwide

May 28 is International Burger Day, but Time Square in Pretoria is using the month of May to celebrate the iconic and versatile burger.

Rewilding expert Nikki Brighton will share her insights at a WildED walk-and-talk fundraiser on 8 and 9 May at the WildED Learning Hub.